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Brownies with Summerhill Goat Milk

These brownies make for a warm and decadent dessert! Eat warm and gooey for the most delicious results.


  •  1 1/2 sticks unsalted butter, softened
  • 1 cup granulated sugar
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/2 cup Summerhill Goat Milk
  • 1/2 cup cocoa powder
  • 1 cup all purpose flour
  • 1/4 tsp salt
  • 1 cup semi sweet or milk chocolate chips

How to Make It

-Preheat oven to 350 degrees and line an 8×8 or 9×9 with parchment paper and spray with non-stick spray.

-Cream together butter and sugar until light and fluffy.

-Add eggs and vanilla and mix until combined.

-In a separate bowl mix together the flour, cocoa, and salt.

-Slowly add the dry ingredients and alternate with the goat milk, until combined.

-Stir in 3/4 cups of the chocolate chips.

-Pour batter in your prepared baking dish and sprinkle the remaining chocolate chips on top. 


-Bake for 25 minutes or until the toothpick comes out clean.

Goat Milk vs. Cow Milk

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