Graham Cracker Iced Latte with Goat Milk
Sweet, creamy and full of graham cracker flavor, this easy iced latte combines espresso, brown sugar, honey, vanilla and Summerhill Goat Milk for a refreshing coffeehouse-style treat at home.
Ingredients
- 1 tablespoon brown sugar
- 1 tablespoon honey
- 2 shots espresso
- 1 teaspoon vanilla bean paste
- 1/2 cup Summerhill Goat Milk
- 1/2 cup ice
- Dash of cinnamon, optional
How to Make It
- Add the brown sugar, honey, freshly brewed espresso and vanilla bean paste to a glass or mason jar.
- Stir well until the brown sugar has dissolved and the ingredients are fully combined.
- Pour in the Summerhill Goat Milk and stir again.
- Add the ice and gently mix until the latte is chilled.
- Finish with an optional dash of cinnamon on top.
- Serve immediately and enjoy!
Goat Milk vs. Cow Milk
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